1. Monarch Butterflies on the Ranch

    The monarch butterflies are hard at work on their reproductive cycle at the Hāna this time of year, and the caterpillars are everywhere! Our agronomy team took notice that they appear to be feeding on both the ballon plant Asclepias physocarpa, and the lantana plant Lantana camera.  READ MORE

  2. New tools for our Agronomy Team!

    Recently our Agronomy Manager Ian Davidson traveled to California to fill a shipping container with a wide assortment of tools to bring back to the ranch. Every inch of the 20-foot container was packed with key equipment and materials to help our ranch grow and prosper. Keep reading to hear more from Ian… READ MORE

  3. Field Trip to Mahele Farm & Kahanu Garden

    Our farm team visited Mahele Farm and the Kahanu Garden of the National Tropical Botanical Garden in Hāna last week to harvest bananas shoots and sweet potatoes to plant at the ranch. READ MORE

  4. New Additions to our Hāna Ranch ‘Ohana

    Please join us in welcoming two new four-legged friends to our Hāna Ranch ‘ohana! Siren and Harper, who are both five months old, are a cross-breed of Alpine and Lamancha goats from Surfing Goat Dairy, located on Maui’s Haleakala Crater in lower Kulu. They are very friendly and the kids on the ranch love to […] READ MORE

  5. Big Wins at the Aloha Week Kahanu Gardens ‘Ulu Cook-Off!

    Congratulations to our very own baking and pastry manager, Val Yeager, who won two awards at the Aloha Week Kahanu Gardens ‘Ulu Cook-Off on Saturday, October 25. ‘Ulu, which is the Hawaiian name for breadfruit, is named for the texture of the cooked moderately ripe fruit, which has a potato-like flavor similar to freshly baked […] READ MORE

  6. Kids Love Earthworms!

    Our agronomy manager Ian Davidson headed over to his daughter’s first grade classroom to talk earthworms earlier this month. Keep reading to hear about his experience getting kids to love something so slimy… READ MORE

  7. Hāna Ranch Recipe: Kabocha and Tokyo Bekana Curry

    Kabocha squash, Tokyo Bekana and lemongrass – just a few of our favorite products yielded from our fall harvest! These savory ingredients make for a delicious dish that our Retail Operations Manager, Morgan Maki, often prepares for friends and family. Keep reading to get the recipe for our Kabocha and Tokyo Bekana Curry… READ MORE

  8. Farm Share program

    We were excited to share a beautiful crop of radishes, lettuce, basil, corn, bell peppers, and butternut squash with our first community Farm Share members yesterday. Mahalo to each of you for supporting the Hāna Ranch farm and we hope you enjoy this week’s produce! The Farm Share program is a great way for us […] READ MORE